Dedicated Since 2013

About Us

Divinely Dolce is a custom bakery kitchen located in Hampton Township, NJ, which is approximately 60 minutes outside of New York City. At this time, Divinely Dolce does not operate from a storefront. All of the custom cakes, cupcakes, cookies, and other goodies are baked in a private kitchen space and then delivered or picked up.

Baking Since 2013

My Story.

My name is Stephanie Biron and I am the owner and baker of Divinely Dolce. I started as a self-taught baker with a passion for cake design who has been baking for friends and family for 7 years before opening Divinely Dolce in 2013.  I took my passion to the next level by taking classes and receiving certifications.  I have a sugar flower certification from the French Culinary School in New York City and I am currently completing my full pastry chef certification from the Escoffier International Culinary Academy. I am married to my wonderful and supportive husband Mike and we have two beautiful sons named Michael and Noah.

Baking Since 1986

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Baking Since 1986

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A tour of the bakery kitchen!

Only the Best Ingredients

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Grandma’s Recipes

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Everything by Hand

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Open Every Day:

Monday-Friday: 6am – 5pm
Weekends: 7am – 4pm

Visit Us

1234 Divi St. #1000
San Francisco, CA 39513